Friday, August 10, 2012

Easy Shepard's Pie

You Will Need:

- 1 lb ground beef
- 1 packet french onion soup mix
- 1 can corn OR peas&carrots (15 oz)
       *if you choose to go with frozen
            -boil for a few minutes
- 2 packets instant mashed potatoes
       *add a little milk, in addition to
         Water
- 8 oz shredded cheese (cheddar)

1. Brown ground beef
    -drain grease
2. Stir in soup mix
    -add a couple tbsp water so stays
     Moist when baking
3. Make even layer in 9x13 glass
    Baking dish
4. Drain veggies & layer onto beef
5. Layer mashed potatoes on veggies
6. Layer cheese

Bake for 30 mins (or until cheese melted) at 350 degrees

Let Cool a few mins & enjoy!

Hints:  The better quality cheese, the
            Less likely to dry out in oven

            Use half of soup mix packet if
            You want less oniony flavor